Nicholas Lodge

  • TruColor Winners- A Day late!

    I have to apologize profusely!!! I was supposed to post the winners of the TruColor blog from last week yesterday. Unfortunately, I was writing up this week’s upcoming blog yesterday, and it totally slipped my mind! Sorry, sorry, sorry! Please oh please forgive me! :( Now, would everyone like to know the winners of the…

  • Truly Terrific TruColor!

    Just last month ISAC starting carrying a new product. A pretty spectacular product actually- TruColor Natural Food Color! These food colors come in gel paste powder, paint powder and airbrush powder, and airbrush shine powder. They are also made from natural materials such as fruits, vegetables, seeds, roots, and minerals. It gets better! Trucolor Natural…

  • ISAC+Craftsy=Love

    Thank you to ALL of our Craftsy students! Before Chef Nicholas became a Craftsy instructor, the only way to take a class with him was to travel to our location in Georgia for a class, at a cake decorating convention (like ICES or Cake Camp, or get lucky enough to live where he was a guest…

  • Down Under Meets Down South

    Greg Cleary comes to ISAC G’day mates: mark your cake decorating calendars! In August, Greg Cleary will be coming all the way from Brisbane, Australia to teach in Studio B! Yay! For over 30 years Greg’s passion has been baking and cake decorating. He has a flair for creativity and a knack for design and coloring cakes; using his skills Greg…

  • Winners of the Birthday Blog!

    As promised here are the winners of the Birthday Blog prizes! Thank you to everyone who commented on last week’s blog! I do hope that all the winners listed below enjoy their prizes, whatever they may be! Craftsy Class Winners Ultimate Sugar Rose Class: Iisha Barnes “Would love to win your Ultimate Sugar Rose Class.”…

  • Happy Birthday Blog!

    Today is an exciting day! Why, you ask? Today we celebrate the one year anniversary of the Nicholas Lodge Blog! Hooray!!! Writing this blog each week for all of you has been a lot of fun, and I have learned so much more about cake decorating and baking in the process! I have enjoyed researching…

  • Flavors of the World: Florals

    Fantastic Floral Favorites! Happy Thursday dear readers!! Today my humble offering is another Flavors of the World segment by Chef Nicholas! Chef Nicholas has a very refined, sophisticated palette, and he just loves floral flavors. I’ll also be sharing two delicious recipes developed by the man himself- Vanilla Lavender Shortbread Cookies and Rose and Pink Champagne…