New Product Alert!

New Product Alert!

I just LOVE when we get new products in at ISAC! I think it’s pretty obvious why, we get to check out brand new cake decorating toys, play with them, and I get to tell you all about them! I haven’t shared new products in a while, and I am pretty excited to share these…

New Products at ISAC!

New Products at ISAC!

Happy Thursday friends! After a CRAZY couple of months things are getting back to normal here at ISAC. Since there are no guest instructors or cake shows to write about this week, I am excited to share some really fun new products that I think you all will just love!  Let’s start with our two…

Fancy French Pastry School Tools

Fancy French Pastry School Tools

A while back I shared a post on Chef Nicholas teaching at the French Pastry School (FPS) in Chicago. If you are a fan of Chef Nicholas’ Facebook page, you’ll know that his students finished up their Wedding Cake projects on Tuesday, and they are all spectacular! These students get wonderful instruction from Chef Nicholas (as anyone…

With Friends like these…

With Friends like these…

Tremendously Talented Friends! Since this is, in fact, Chef Nicholas Lodge’s blog, I spend a lot of time talking about Chef Nicholas. Today I thought we would take a short break from that, and talk about some of Chef Nicholas’s friends: Marina Sousa, Lauren Kitchens, and Alan Dunn! Each of these cake-decorating extraordinaires are near…

Delightful DecoGel!

Delightful DecoGel!

It’s been awhile since we had a Products We Love blog, and I thought it was about time to share a product that I’ve been dying to share with you since way back in November after our Grand Holiday Open House! Yeah, I know… I’ve been holding out on your for FOUR whole months with…

Dusting Powders Decoded

Dusting Powders Decoded

When I worked in the retail gallery here at ISAC, one of my favorite things to do was restock all the dusting powders: petal dusts, pearl dusts, luster dust, hologram (or disco) dust, and highlighters. Why? Because the colors are beautiful, and it seems to me as if ISAC offers every color imaginable! As beautiful…

Hello 2015!

Hello 2015!

The Year of the Cake: 2015 Well, hello there! I’ve really missed writing fun blogs for you all! I did short blogs the last two weeks since both Christmas and New Year’s Day fell on Thursday (my normal publishing day). I love all the readers, but hey- family comes first. With the holidays now behind us, I’m…

Beaux Bows!

Beaux Bows!

Patchwork Cutter Perfection Several weeks ago I was lucky enough to take some great action photos during the Modern Marie Antoinette cake class. The cake had so many intricate designs, details, and embellishments- it was amazing to see how beautifully everything fit together. Half-way through the second day of class, Chef Nicholas demonstrated how to…