By the time you read this blog, Chef Nicholas and Scott are in town and getting ready for the FL ICES Mini Classes. This is a 3-day event that is held in Orlando, Florida this weekend! As a resident of Florida, I am personally excited about this event. It’s right in my “backyard”! There is…
Hi there! By the time you read this, Christmas will be less than 1 week away. Yikes!! I’m sure you are running around picking out last minute gifts for everyone on your Christmas list. I know I still have some shopping to do! If you are still trying to figure out what to get the…
This week I have a short and sweet blog post to share! I would wager that everyone who reads this blog knows that Chef Nicholas is the undisputed king of sugar flowers. So it should come as NO SURPRISE that Chef Nicholas has been named Cake Masters Magazine’s August Cake Icon! This is a huge…
If you follow us on social media or subscribe to our blog or newsletter, you must have heard about the brand new Renshaw Academy! Renshaw Academy is a certification program consisting of three modules: Sugar Flowers, Sugar Paste (rolled fondant), and Royal Icing. Each of these courses is one part of the Renshaw Academy Master…
We are smack dab in the middle of our HUGE 13-day PME Master Class! The students have already conquered rolled fondant and they are two-thirds finished with the royal icing module. They will finish up with five days straight of gumpaste flowers! If you know anything about Nicholas Lodge, you know that flowers are his…
This past Sunday was Mother’s Day in the United States. To celebrate, an extremely talented group of cake decorators (all “Mama’s Boys) collaborated and designed and created cakes in honor of their mothers! Each cake had to include a sugar flower, so what would this collaboration be without our very own Chef Nicholas! All of…
2897 North Druid Hills Rd NE
Box 356
Atlanta, Georgia 30329-392