20150328 110542 1280x576

Spring Open Houses- Photo Blog

Spring has Sprung!

The entire ISAC team sincerely hopes that everyone who attended our Spring Open House this past Saturday enjoyed themselves! We certainly loved hosting not only all of our dear shoppers, students, and clients, we also immensely enjoyed hosting Susan Carberry as our guest instructor this year!  Much like I did after our Grand Holiday Open House, I thought I would focus on sharing photos instead of writing about the day!

20150328 100838 1 1280x1212

20150328 101156 1122x1280

20150328 110446 1280x1276

20150328 110452 1158x1280

20150328 110147 1280x719

ATT 1427647007044 20150328 120048 1280x1246

20150328 102315 1280x1259

20150328 102321 1154x1280

20150328 102416 1280x76320150328 102401 1083x1280

20150328 102509 733x1280

Thank you again to everyone who came to our Spring Open House! And thank you to Scott, Susan, and Chef Nicholas for putting on wonderful, fun, and informative demos!

One final and bittersweet note. Gretchen, one of our customer service specialists, had her last day with us at the International Sugar Art Collection. After five and a half wonderful years having Gretchen part of our family, she is leaving to begin her own business (dessert related of course!). Gretchen we will all miss you so much, and wish you all the luck! Don’t forget to come and visit us!

Sweetly yours,

Stephanie

Don’t just follow our blog! Follow Chef Lodge on Facebook, Instagram, Pinterest, Twitter, Flickr, and Tumblr!

Winner bestiblog  

Winner of the 2015 Craftsy Blogger Award for Best Craftsy Cake Decorating Instructor Blog

 

 

Similar Posts

  • Sensational Studio B!

    We are continuing our trend of rolling out more 2016 classes! This time I am excited to share two more upcoming Studio B classes! I am particularly excited about both of these classes, and I am more than excited to share them with all of you! ISAC will be welcoming Kathy Scott in March and…

  • Beaux Bows!

    Patchwork Cutter Perfection Several weeks ago I was lucky enough to take some great action photos during the Modern Marie Antoinette cake class. The cake had so many intricate designs, details, and embellishments- it was amazing to see how beautifully everything fit together. Half-way through the second day of class, Chef Nicholas demonstrated how to…

  • Pastry Live!

    Pastry Live 5 Photo Blog Hiya friends! It has been a long while since I have done a photo blog, and I thought it would be a great idea to have one this week to share all of the amazing things we saw at Pastry Live this week. With all of the yummy cakes, chocolate,…

One Comment

  1. Oh how fun – thank you for sharing these photos. I wish I lived close enough to attend/visit ISAC. Love seeing these finished projects!!!

Comments are closed.