Happy Thanksgiving from ISAC!
Happy Thanksgiving to you and your family!
From Nicholas, Scott and the ISAC Team!
Happy Thanksgiving to you and your family!
From Nicholas, Scott and the ISAC Team!
This year we have been very lucky to host some amazing guest instructors. Next month, in August, we are offering three amazing classes: Oriental Stringworkand Modeling Chocolate with Chef Joe Cumm, Basket and Bow: and Isomalt Class and Garden Fairy: an Isomalt class with Peggy Tucker. The best part of these classes is the timing….
Here at the International Sugar Art Collection we are known for offering very high quality instruction on all manner of sugar arts. Well, this month is no different. In fact, we are busy, busy, busy this August!! The best part is that we have loads of fun classes for you all to take, and it’s…
When I worked in the retail gallery here at ISAC, one of my favorite things to do was restock all the dusting powders: petal dusts, pearl dusts, luster dust, hologram (or disco) dust, and highlighters. Why? Because the colors are beautiful, and it seems to me as if ISAC offers every color imaginable! As beautiful…
In less than two months ISAC will host our 2018 Spring Open House on March 10, 2018. This year we will have two guest instructors that we know will be crowd pleasers: Chef Joseph Cumm and Chef Sachiko Windbiel! As many of you know, Chef Joseph is a frequent guest instructor in our Studio B….
Nicholas Lodge’s Gumpaste Recipe! It’s long overdue, but Chef Nicholas’ gumpaste recipe is finally here on our website! It will live here on the blog; whenever you need it you can find it by clicking the Recipe link under Categories (on the right side of the screen). It gets even better: I have included the recipe here…
Sensational Citrus Welcome to our third installment of Flavors of the World! I am very excited to share Chef Nicholas’ article today because it’s all about citrus flavor, and this girl LOVES citrus flavors! Spoiler Alert! I share a favorite ISAC recipe in this blog! Without further ado, I will let Chef Nicholas tell you…
2897 North Druid Hills Rd NE
Box 356
Atlanta, Georgia 30329-392