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Just last night Chef Nicholas returned from his big trip to India. He taught several classes at the SEP, judged and gave demos at Cakeology, and attended the Cake Masters Top Ten Indian Cake Artists Awards! Chef Nicholas has now visited India a total of 12 times! He loves the warm people, the culture, and especially the food! Chef is known for his refined palate, and Indian food has always be at the top of his list. I normally reserve my photo blogs for ISAC Open House events, but Chef Nicholas' photos from his trip are so visually pleasing that I knew I had to share them all with you! Enjoy! 

Chef Nicholas has a wonderful time on his visit to India. But, we sure are glad to have him back with us at ISAC! We are gearing up for the first ever Renshaw Academy Master class this Saturday. It's one adventure after another with Chef Nicholas Lodge! 

There are still seats available in these great classes this summer at ISAC! Click the links below to register now. 

English Over-Piped Elegant Wedding Cake with Ceri Griffiths, 11/7-8

Unicorn Bliss Cookie Collection with Sandra Beltran; 11/18

Art Deco Cookie Collection with Sandra Beltran; 11/19

Bohemian Love Cookie Collection with Sandra Beltran; 11/19

 Sweetly yours, 

Stephanie 

Our goal is for you to be completely satisfied with your Amazon order! If for any reason this is not the case, we would appreciate it if you would give us a chance to address your concerns, before leaving feedback or a review, by emailing us at customersvc@nicholaslodge.com. We would be grateful if you would leave us a positive feedback and review of your Renshaw Fondant. Leaving feedback seems like such a little thing, but it has great impact on our business and we would greatly appreciate your time in leaving it.

2017 Finalist for the Cake Masters Cake Hero Award

WINNER of the 2017 Golden Tier Educator of the Year Award

Winner of the 2015 Craftsy Blogger Award for Best Craftsy Cake Decorating Instructor Blog

Chef Nicholas Lodge: 2015 Finalist for the Cake Masters Cake Hero Award

Anyone out there read this blog from India? In Mumbai, maybe? Well, if you are reading this, get excited! Chef Nicholas will be heading to Cakeology this October! What is Cakeology you ask? According to the vent website, "Spread over 3 days, Cakeology 2018, is the first show of its kind – bringing every day cake artists, sugar artists, bakers, chocolatiers, retail bakers, ​professional ​pastry chefs and foodies to celebrate the world of Baking and the Art of Cake Decorating. This exciting weekend has something for everyone." Hmm, that does sound like a fun weekend. This is the third year of Cakeology, and Chef Nicholas is so excited to be a part of this year's event! 

Chef Nicholas' India Adventure

This week has been very busy at ISAC. Not only have we been preparing for Saturday, when Chef Nicholas will begin teaching his three day Rolled Fondant Techniques class (with PME certification), the ISAC family has also been helping to prepare Chef Nicholas for his big trip to India!! The Rolled Fondant class ends on Monday evening and the very next day Chef Nicholas will be flying to India! Why? Cake decorating of course! Chef Nicholas will be instructing a four-day class at the Academy of Pastry Arts India, June 26-29, 2015! Honestly, I'm not sure if Chef is more excited to teach in India or eat loads of deliciously spicy Indian cuisine! ;)